The lovely, artsy photo above is the delicious lemon risotto we made as one of our first actually thought-out dinners in out new apartment. Sam found the recipe here:http://www.nytimes.com/2011/08/26/health/nutrition/26recipehealth.html.
I would definitely recom
mend it! It would be awesome with something light, like an arugula salad. The only downside was that it stuck to the pan like a bitch. The skillet had to be scrubbed and re-seasoned after that one. That is one sad skillet.
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